I love how pie crust is an artistic medium. I made two of these pies to give to friends. They were very impressed! I made apple pie so the name would rhyme and added the stars and stripes to make them beautiful and patriotic.
I brushed on a little milk and sprinkled with generous amount of sugar to give the crust a crispy crunch. Milk can make a crust brown too quickly, so make sure to lightly rest a sheet of foil over the pie when it looks just right. Then finish baking as normal. How have you prettied up your pies?
Have a great 4th!